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Snickers Protein Smoothie recipe in a glass, with a straw in it, on a cutting board.

Snickers Protein Smoothie

  • Author: Christin Gillespie
  • Prep Time: 10
  • Total Time: 10
  • Yield: 1 1x
  • Category: Breakfast
  • Method: Blend
  • Cuisine: American
  • Diet: Vegan


This healthy Snickers Protein Smoothie recipe tastes like a liquid version of the traditional candy bar, while being made with real ingredients. Featuring a delicious blend of rich cacao plant protein, creamy peanut butter, sweet medjool dates, and frozen banana. It’s the ultimate protein dessert when you’re in the mood for a treat!



Always opt for organic ingredients.

  • ¾ cup unsweetened almond milk
  • 1 tbsp peanuts
  • 1 tbsp unsalted peanut butter
  • 1 tbsp chia seeds
  • 1 scoop cacao plant protein
  • Sea salt, pinch
  • 1 pitted medjool date
  • 1 frozen banana


  1. Blend the Liquids & Powders. First, add the non-dairy milk, nuts, nut butter, seeds, plant protein, and sea salt, to a high-speed blender. Blend these ingredients until smooth.

  2. Blend the Medjool Date: Add the soft medjool date to the blender and blend until smooth.

  3. Blend the Frozen Ingredients. Next, add in the frozen banana. Blend until smooth and creamy. If needed, you can pause the blender, remove the lid, and scrape down the sides so that everything is fully incorporated. You may need to add a little more non-dairy milk depending on how thick/thin you like your smoothies.

  4. PB & Chocolate Swirl. In a glass, swirl some extra peanut butter & melted dark chocolate around the sides.

  5. Serve. Pour into a glass and enjoy immediately.

Keywords: snickers protein smoothie, healthy snickers smoothie, snickers smoothie recipe